诸城市佳特食品机械有限公司

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全自动连续式巴氏杀菌机简介

时间:2016-06-13      阅读:2948

全自动连续式巴氏杀菌机简介

 生产线采用巴氏杀菌工艺,用于果醋、红酒、米酒、老酒、啤酒等酒类;果冻;酸豆奶制品等食品饮料充填封口后:清洗—杀菌—冷却—干燥,与系列设备配套,达到自动、安全卫生的生产目的。

Production line adopts pasteurization technology for fruit vinegar, wine, rice wine, alcohol, beer, liquor; Jelly. Acid soy milk products such as food and beverage filling sealing: after cleaning, sterilization, cooling, drying, and series of form a complete set of equipment, to achieve automatic, efficient production, safety and health.

   佳特牌系列巴氏杀菌机采用SUS不锈钢制作,减少污染,确保卫生质量;生产连续,无极调速,可任意调节杀菌灭菌温度、速度。该机运行平稳,噪音低。

Jiate  pasteurization machine adopts SUS series of high quality stainless steel to reduce pollution, to ensure the quality of health; Production of continuous, infinite speed adjustment, can be arbitrary adjust the antiseptic sterilization temperature and speed. The machine running smooth, low noise.

适用各种大小罐型:真空包装袋食品、马口铁质圆罐、柱形玻璃瓶,直径30—160mm,高度50—180mm;产品规格可根据客户要求订制,杀菌箱体、冷却箱体长度与宽度可任意选定。

Apply various size tank type: vacuum packing bag food, tinplate quality round cans, cylindrical glass bottles, 30-160 mm in diameter, height of 50-180 - mm; Product specifications can be customized according to customer requirements, sterilization cabinet, cooling box body length and width can be chosen freely.

         温度可任意设定、自动控制、保持恒定温度、自动记录;采用强制驱动、缩短杀菌时间、能使罐头内温度均匀、保证杀菌质量;采用提升机输送、减轻劳动强度,节约开支;采用提升机与杀菌同步机构,实现自动输送。

    Temperature can be set arbitrary, automatic control, constant temperature, automatic record; Driven by force, shorten the time required for sterilization, can make the temperature more uniform temperature in canned, ensure the quality of sterilization; Using hoist conveyor, reduce labor intensity, saving expenses; Hoist and synchronous mechanism of sterilization, was adopted to realize automatic transmission.

我公司生产的一系列杀菌设备环保工艺,质量保证,服务,欢迎新老客户光临、洽谈合作!

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